Jan 24, 2021 | bread, recipes
White Bread in Staub Iron Pan Basic bread using white wheat flour. Cooked in a Staub dutch oven, finished off in conventional fan oven. Using natural leaven or dried yeast 400 grams white bread flour1/2 tsp salt2 tsp sugar220 ml warm water (or 250 if using dried yeast...
Jan 24, 2021 | dessert, recipes
Apple Crumble Apple crumble version 1 using plain wheat flour and oats, walnuts and cinnamon. 100 gms plain all-purpose flour50 gms oats (or other grain of choice)50 gms walnuts – chopped50 gms dark sugar50 gms beet or cane sugar1/2 tsp salt1 tsp cinnamon...
